Larissa Veronica
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Millet Flour, Organic (16 oz, ZIN: 526190) - 2 Pack
Millet Flour, Organic (16 oz, ZIN: 526190) - 2 Pack
Millet Flour, Organic (16 oz, ZIN: 526190) - 2 Pack
Millet Flour, Organic (16 oz, ZIN: 526190) - 2 Pack
Millet Flour, Organic (16 oz, ZIN: 526190) - 2 Pack
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Millet Flour, Organic (16 oz, ZIN: 526190) - 2 Pack
Millet Flour, Organic (16 oz, ZIN: 526190) - 2 Pack
Millet Flour, Organic (16 oz, ZIN: 526190) - 2 Pack
Millet Flour, Organic (16 oz, ZIN: 526190) - 2 Pack
Millet Flour, Organic (16 oz, ZIN: 526190) - 2 Pack
Millet Flour is ideal for breads, cakes, pie crusts, tortillas, flatbreads, pancakes, muffins, and much more!
Millet Flour, Organic (16 oz, ZIN: 526190) - 2 Pack
Item #: 249345944

Millet Flour, Organic (16 oz, ZIN: 526190) - 2 Pack

Item #: 249345944

XPF 6970

Price Details

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*All items will import from US

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us Imported from USA store
Diet type :
  • Vegetarian

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Order now and get it around Thursday, October 08
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Millet Flour is ideal for breads, cakes, pie crusts, tortillas, flatbreads, pancakes, muffins, and much more!
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What Stands Out

Organic Quality
Crafted from 100% organic millet, ensuring a healthy and natural option without synthetic additives, appealing to health-conscious consumers seeking clean ingredients.
Versatile Use
Ideal for gluten-free baking and cooking, this flour can easily substitute traditional grain flours, addressing dietary restrictions while providing a rich, nutty flavor.
Value Pack
The 2-pack offers excellent value, providing ample supply for home cooks and bakers, ensuring convenience and reduced trips to the store for frequent users.

Product Details

Shop Millet Flour, Organic (16 oz, ZIN: 526190) - 2 Pack online at a best price in Wallis and Futuna Islands. B07G1DXBL7
Product Dimensions 8.5 x 16 x 25 inches (21.6 x 40.6 x 63.5 cm); 2.31 pounds (1.05 kg)
UPC 064445261907
Manufacturer Larissa Veronica
Units 32 Ounce
Brand NameLarissa Veronica
Specialtynatural
Diet TypeVegetarian
Item FormOther
Container TypePouch / Bottle
FlavorUnflavored
Part Number526190-2
Item Weight1.05 kg
Number of Items2
Unit Count32 Ounce
Size16 Ounce (Pack of 2)

Who Should Buy?

Suitable For
  • Celiac Patients

    This gluten-free flour is ideal for those with celiac disease or gluten sensitivities seeking alternative baking options.

  • Health Enthusiasts

    Organic millet flour is rich in nutrients and fiber, making it a great choice for health-conscious individuals.

  • Bakers and Chefs

    Perfect for culinary experimentation, it can be used in bread, pancakes, and various recipes for unique flavor.

Not Suitable For
  • Allergy Concerns

    Individuals with allergies to millet or similar grains may find this product unsuitable for their dietary needs.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are the health benefits of using organic millet flour?

    Answer: Organic millet flour is packed with nutrients, including protein, fiber, and essential minerals like magnesium and phosphorus. Utilizing this flour helps support digestive health, stabilize blood sugar levels, and provides a gluten-free option for those with dietary restrictions. Incorporating millet flour in your baking or cooking can enhance the nutritional profile of your meals, making it an excellent choice for pancakes, bread, or as a thickening agent in soups. It’s particularly beneficial for those looking to increase whole grains in their diet.
  • Question: Can I substitute all-purpose flour with millet flour in my recipes?

    Answer: Yes, you can substitute all-purpose flour with millet flour, but adjustments might be needed. Millet flour has a slightly denser texture, so it's often recommended to blend it with other flours for optimal results. Start by replacing half of the all-purpose flour with millet flour in recipes for baked goods to maintain a desirable texture and taste. This substitution is particularly effective for making gluten-free baked items like muffins, pancakes, and cookies.
  • Question: Is millet flour suitable for gluten-free diets?

    Answer: Absolutely! Millet flour is naturally gluten-free and is a fantastic option for those with celiac disease or gluten sensitivities. It can be used to create gluten-free bread, cakes, and other baked goods. Mixing millet flour with other gluten-free flours such as almond or rice flour can enhance the texture and flavor of your dishes while ensuring a gluten-free experience.
  • Question: How should I store millet flour to maintain its freshness?

    Answer: To keep millet flour fresh, store it in an airtight container in a cool, dark place, such as a pantry or cupboard. For longer shelf life, consider refrigerating or freezing it, as this can help maintain its quality and prevent rancidity. Proper storage is crucial, especially in warmer climates, to retain its flavor and nutrients for your baking and cooking projects.
  • Question: What flavors pair well with millet flour?

    Answer: Millet flour has a mild, slightly nutty flavor that pairs well with a variety of ingredients. For savory dishes, consider using herbs, roasted vegetables, and cheeses. For sweet dishes, it complements fruits, spices like cinnamon or vanilla, and natural sweeteners. Whether you're making a hearty bread or indulgent cakes, experiment with different flavor combinations to create delicious outcomes.
  • Question: Can I use millet flour for making pasta?

    Answer: Yes, millet flour can be used to make gluten-free pasta, although it works best when blended with other gluten-free flours for the desired texture. Experimenting with the flour ratios may lead to a more appealing consistency. This option is an excellent way to enjoy homemade pasta while avoiding gluten, allowing you to create nourishing meals suited for various dietary needs.
  • Question: What are some popular recipes that use millet flour?

    Answer: Millet flour is versatile and can be used in various recipes. Popular options include millet pancakes, muffins, bread, and flatbreads. You might also try making millet flour porridge for breakfast or use it as a thickening agent in soups and sauces. Each of these recipes offers a nutritious twist while enjoying the benefits of millet flour in your meals.
  • Question: Is there a difference between white millet flour and yellow millet flour?

    Answer: Yes, white millet flour is milled from hulled white millet seeds and offers a lighter flavor and finer texture, while yellow millet flour comes from yellow millet seeds and has a coarser texture and nuttier taste. The choice depends on your specific recipe and personal preference. Both types retain the health benefits, so try using them interchangeably in recipes to explore different flavor profiles.
  • Question: How can I incorporate millet flour into my smoothies?

    Answer: You can add millet flour to your smoothies to boost nutritional content and thicken the texture. Start with a tablespoon or two and blend it with your choice of fruits, yogurt, and liquid for a creamy drink packed with fiber and protein. This addition makes for a filling snack or breakfast option, enhancing your overall nutrient intake.
  • Question: Where can I buy Millet Flour, Organic (16 Oz, ZIN: 526190) - 2 Pack in Wallis and Futuna Islands?

    Answer: You can buy Millet Flour, Organic (16 Oz, ZIN: 526190) - 2 Pack from Ubuy in Wallis and Futuna Islands. Ubuy provides a straightforward shopping experience with a wide selection of organic products, making it easy to find and purchase high-quality millet flour for your culinary needs.

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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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XPF 6970

Order now and get it around Thursday, October 08

QTY:

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Features & Benefits

  • Organic Millet Flour is gluten-free and nutritious.
  • Perfect for making various baked goods like bread, cakes, and pancakes.
  • Easy to use as an all-purpose flour substitute.
  • High in essential minerals: magnesium, manganese, phosphorus, and potassium.
  • Packaged in tamper-proof, food-grade, recyclable containers.
  • Trusted quality with a personal guarantee from Larissa Veronica.

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