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Item #:
220851593
Marky's Cuttlefish Squid Ink Imported from Spain - 17.6 oz / 500 g - Food Coloring Tinta Calamari Squid Ink Pasta
90% of respondents would recommend this to a friend
Item #:
220851593
XPF 5061
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Marky's Cuttlefish Squid Ink - a popular ingredient in Mediterranean and Japanese cuisine
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What Stands Out
Gourmet Quality
Imported from Spain, this squid ink offers an authentic Mediterranean flavor enhancing your dishes with a rich and unique color that elevates culinary presentations.
Versatile Use
Ideal for pasta, paella, and risottos, it allows home cooks and chefs alike to experiment, bringing sophisticated flair to various recipes with its distinctive flavor profile.
Natural Food Coloring
Rich in flavor and free from artificial additives, this squid ink serves as a natural food coloring option, providing health-conscious consumers a way to enhance meals without unhealthy chemicals.
Product Details
- 17.6 oz (500g) of Marky's Cuttlefish Squid Ink Imported from Spain
- Known as Cuttlefish Ink, it is a popular ingredient in Mediterranean and Japanese cuisine
- Ingredients: cuttlefish ink, water, salt, stabilizer, sodium carboxymethyl cellulose
- Contains compounds such as melanin, enzymes, catecholamines, and amino acids
- Main compound is melanin, responsible for the ink's dark color
- Features a 4-year shelf life and should be maintained at room temperature and refrigerated after opening
| Package Dimensions | 6.38 x 5.63 x 5.28 inches (16.2 x 14.3 x 13.4 cm); 1.1 pounds (500 grams) |
| UPC | 709932009777 |
| Manufacturer | MARKY'S |
| Units | 17.6 Ounce |
| Brand Name | MARKY'S |
| Container Type | Jar |
| Flavor | Squid Ink |
| Item Form | Whole |
| Cuisine | Spanish |
| Manufacturer | MARKY'S |
| Item Type Name | Food |
| Part Number | 060207FBA |
| Number of Items | 1 |
| Item Weight | 1.1 pounds (500 grams) |
| Size | 17.6 Ounce (Pack of 1) |
| Number of Pieces | 1 |
| Unit Count | 17.6 Ounce |
| Color | Black |
| Package Weight | 2.53 Pound (1.15 kg) |
Who Should Buy?
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Culinary Enthusiasts
Ideal for home chefs wanting to experiment with exotic flavors and unique presentations in their cooking.
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Pasta Lovers
Perfect for those who enjoy making fresh squid ink pasta, adding a distinctive taste and appealing color to dishes.
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Gourmet Restaurants
A great choice for restaurants aiming to enhance their seafood dishes with authentic Spanish flavors and professional presentation.
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Vegetarians
Not suitable for vegetarians as it is derived from cuttlefish, making it a non-vegetarian option.
Product Description
Marky's Cuttlefish Squid Ink Imported from Spain - 17.6 oz / 500 g - Food Coloring Tinta Calamari Squid Ink Pasta
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Markys Cuttlefish Squid Ink used for?
Answer: Markys Cuttlefish Squid Ink is commonly used as a food coloring agent that adds a rich black color and distinctive briny flavor to various dishes. It is often used in pasta, risottos, and sauces, enhancing both the visual allure and taste profile. Cooking enthusiasts can incorporate this squid ink to create gourmet dishes or to elevate traditional recipes, making meals more appealing and flavorful. -
Question:
Is Markys Cuttlefish Squid Ink safe to consume?
Answer: Yes, Markys Cuttlefish Squid Ink is safe for consumption. It is made from natural ingredients without harmful additives, making it suitable for most diets. Always check for any individual allergens like shellfish, as squid ink is derived from marine organisms. It is a zero-calorie ingredient, offering a unique way to enrich your meals without extra calories. -
Question:
How do I store Markys Cuttlefish Squid Ink after opening?
Answer: After opening, it is best to store Markys Cuttlefish Squid Ink in a cool, dry place, and once opened, it can be kept in the refrigerator to maintain its freshness. Ensure the lid is tightly sealed to prevent contamination. Proper storage will preserve its quality and flavor, allowing you to use it in various recipes over time. -
Question:
Can I use squid ink in vegetarian or vegan dishes?
Answer: While traditional squid ink comes from marine life, some brands offer plant-based alternatives that mimic the color and flavor profile. For those adhering to vegetarian or vegan diets, reviewing the ingredients is essential. You can use squid ink in vegan dishes to achieve a striking contrast in colors while infusing flavor, particularly in pasta or risotto alternatives made with vegetables or grains. -
Question:
How much squid ink should I use in a recipe?
Answer: A typical serving of Markys Cuttlefish Squid Ink in a recipe is about 1-2 tablespoons, depending on your desired intensity of flavor and color. It's advisable to start with a smaller amount and adjust according to taste. Its rich and briny essence can transform dishes efficiently, so a little goes a long way in achieving that perfect color and taste balance. -
Question:
What dishes pair well with Markys Cuttlefish Squid Ink?
Answer: Markys Cuttlefish Squid Ink pairs remarkably well with seafood dishes, rice, and pasta. It is commonly used in black spaghetti, paella, and sauces where it complements ingredients like shrimp or calamari, enhancing the overall flavors. You can experiment with various preparations, such as using it in dips or drizzling over grilled vegetables for a striking presentation. -
Question:
Is Markys Squid Ink a healthy option for cooking?
Answer: Yes, Markys Squid Ink is considered a healthy option as it is low in calories and packed with minerals like iron and calcium. It is a unique way to add flavor without additional fats or sugars, making it suitable for health-conscious cooking. Its rich taste enhances meals while contributing extra nutrition, thus allowing diversified and gourmet meal planning. -
Question:
Can I use Markys Cuttlefish Squid Ink in baking?
Answer: Yes, you can use Markys Cuttlefish Squid Ink in baking, particularly for crafting unique black-colored pastries or bread. Adding it to dough will not only change the color but also provide an interesting flavor twist. Experimenting with squid ink in baked goods can lead to creative presentation opportunities for events or themed dinners. -
Question:
How can I incorporate squid ink into pasta dishes?
Answer: To incorporate Markys Cuttlefish Squid Ink into pasta dishes, mix it directly into the pasta dough or add it to the sauce. When making fresh pasta, simply knead in 1-2 tablespoons of the ink for a striking, dark hue. This infusion not only provides an eye-catching appearance but also a mild, savory flavor that accentuates the overall dish. -
Question:
Where can I buy Markys Cuttlefish Squid Ink in Wallis and Futuna Islands?
Answer: You can purchase Markys Cuttlefish Squid Ink from Ubuy in the Wallis and Futuna Islands. Ubuy offers a wide selection of imported gourmet foods, including this unique squid ink. Shopping at Ubuy ensures you receive high-quality products while enjoying convenient delivery options right to your doorstep.
MARKY'S Food Coloring Editorial Review
MARKY'S Cuttlefish Squid Ink - 3.2 oz / 90 g (Pack of 1) is a versatile product that adds depth and a striking appearance to various Mediterranean dishes. Users rave about its authentic flavor profile, which enhances pasta and seafood dishes without overwhelming other ingredients. Its packaging is designed to prevent leaks, a thoughtful addition since ink spills can create quite a mess. This squid ink not only delivers on taste but also provides a rich color, making it ideal for visually stunning meals like paella and black pasta. Overall, it marries quality with functionality, making it a favorite among culinary enthusiasts.
Customer Reviews & Ratings
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Pros
- Authentic flavor enhances Mediterranean dishes
- Rich color perfect for presentation
- Thoughtful packaging prevents leaks
- A little goes a long way
- Great for various pasta dishes
Cons
- May feel a bit pricey for some users
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XPF 5061
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Features & Benefits
- Dilute and add to the cooked dish. 1 gr of cuttlefish ink would be indicated to cook 100 gr
- Ingredients include cuttlefish ink, water and salt, stabilizer, sodium carboxymethyl cellulose
- Maintain at room temperature and refrigerate after opening. 4-year shelf life
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