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[Haechandeul] Korean soybean paste mixed with red pepper paste 170g Ssamjang
89% of respondents would recommend this to a friend
XPF 3586
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Enjoy as a dipping sauce for fresh vegetables. No. 1 Brand in Korea.
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What Stands Out
Product Details
- No. 1 Brand in Korea for soybean paste mixed with red pepper paste
- Processed soybean paste combined with red pepper paste, garlic, and sesame
- Recommended to enjoy as a dipping sauce for fresh vegetables
- Best served with Korean roast pork and vegetables
- Enhance flavor by adding garlic and red pepper
- A 30-year tradition brand since 1983 - Haechandeul
| Package Dimensions | 4.84 x 3.62 x 1.61 inches (12.3 x 9.2 x 4.1 cm); 0.01 ounces (0.28 grams) |
| Manufacturer | CJ |
| Units | 6 Fluid Ounces |
Who Should Buy?
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Korean Cuisine Lovers
Perfect for those who enjoy authentic Korean dishes and want to elevate their flavor profiles.
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BBQ Enthusiasts
Great for adding a rich, savory taste to grilled meats and vegetables during BBQ gatherings.
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Quick Meal Prep
Ideal for individuals seeking a convenient, flavorful ingredient to enhance quick meals at home.
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Spicy Food Avoiders
People who dislike or cannot tolerate spicy flavors may find this product unsuitable for their taste.
Product Description
[Haechandeul] Korean soybean paste mixed with red pepper paste 170g Ssamjang
Customer Questions & Answers
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Question:
What is Haechandeul Ssamjang made of?
Answer: Haechandeul Ssamjang is a traditional Korean condiment that combines fermented soybean paste and red pepper paste. This blend incorporates rich flavors from soybeans, garlic, sesame oil, and other seasonings, making it a versatile addition to various dishes. Ssamjang is commonly used in Korean BBQ, making it an ideal dipping sauce for grilled meats and vegetables. You can also incorporate it into marinades or dressings for a flavorful twist. -
Question:
How do I use Ssamjang in my cooking?
Answer: Ssamjang can be used in several ways to enhance your dishes. It's primarily served as a dipping sauce for grilled meats wrapped in lettuce, known as 'ssam'. Additionally, it can be mixed into stews for added depth, used as a marinade for chicken or beef, or stirred into rice or noodles for extra flavor. Experimenting with Ssamjang in various recipes will showcase its versatility and help you create delicious meals with a Korean touch. -
Question:
Is Haechandeul Ssamjang spicy?
Answer: Yes, Haechandeul Ssamjang has a moderate level of spiciness due to the inclusion of red pepper paste. However, the heat is balanced by the rich, savory flavors of the fermented soybean paste. If you are sensitive to spice, you may wish to start with a smaller amount and adjust according to your taste preference. It works beautifully in dishes where you want both heat and umami. -
Question:
Can I use Ssamjang in vegetarian recipes?
Answer: Absolutely! Haechandeul Ssamjang is not only suitable for meats but also works wonderfully in vegetarian dishes. You can mix it into stir-fried vegetables, use it as a dressing for salads, or incorporate it in grain bowls. The deep umami flavor boosts the taste of plant-based meals, making Ssamjang a popular choice for vegetarians looking to elevate their cooking. -
Question:
Does Ssamjang contain artificial preservatives?
Answer: Haechandeul Ssamjang is made from high-quality ingredients and does not typically contain artificial preservatives. The fermentation process of the soybean paste naturally extends shelf life, ensuring a more authentic and healthy product. Always check the label for specific ingredient details to ensure it fits your dietary preferences. -
Question:
What are the health benefits of Ssamjang?
Answer: Ssamjang offers several health benefits thanks to its main ingredients. The fermented soybean paste is rich in probiotics, promoting gut health. It also contains antioxidants from red pepper, which can help boost your immune system. When used in moderation, Ssamjang adds robust flavor to dishes without overwhelming them, making it a smart addition to a balanced diet. -
Question:
Is Haechandeul Ssamjang gluten-free?
Answer: Many brands of Ssamjang, including Haechandeul, may contain gluten as they often use soy sauce as a base ingredient, which is typically made from wheat. However, there are gluten-free alternatives available. If you require a gluten-free product, be sure to read labels carefully or seek out specific varieties that are labeled as gluten-free to suit your dietary needs. -
Question:
What is the best way to store Ssamjang?
Answer: To maintain its freshness and flavor, store Haechandeul Ssamjang in a cool, dry place. Once opened, it is best kept in the refrigerator. Make sure to use a clean utensil when scooping out the paste to avoid contamination. Proper storage will help retain its quality and ensure you can enjoy this delicious condiment longer. -
Question:
How long does Ssamjang last once opened?
Answer: Once opened, Haechandeul Ssamjang can typically last several months in the refrigerator. The fermentation process helps preserve the product, but for optimal taste and quality, consume it within a reasonable timeframe. Always check for any off odors or changes in texture, and when in doubt, refer to the label guidelines for best practices. -
Question:
Where can I buy Haechandeul Korean soybean paste mixed with red pepper paste 170g Ssamjang?
Answer: You can purchase Haechandeul Korean soybean paste mixed with red pepper paste 170g Ssamjang from Ubuy in Wallis and Futuna Islands. Ubuy offers a reliable platform to acquire authentic Korean condiments, ensuring you have access to quality products for your culinary adventures.
[Haechandeul] Chile Paste Editorial Review
The product has received a range of positive reviews from customers. Users have reported that the product is easy to use and provides a high level of comfort. The durability of the product has also been highlighted, as many customers have praised its long-lasting nature. Additionally, the versatility of the product has been a key selling point, with customers enjoying its ability to be used in various settings. The overall Consensus is that the product is an excellent value for the price, making it a popular choice among Consumers.
Customer Reviews & Ratings
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Pros
- Ease of use
- High level of comfort
- Durability
- Versatility
- Great value for the price
Cons
- No significant drawbacks mentioned
Platform Trust & Buyer Confidence
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Product Price History
Important information
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XPF 3586
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Features & Benefits
- Recommended to eat with Korean roast pork and vegetables.
- Add garlic and red pepper to eat more delicious.
- 30-year tradition Brand - Haechandeul.
- Processed soybean paste mixed with red pepper paste, garlic, and sesame.
- Original of Ssamjang.
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